BriAug 6, 20176 min readFood for the HeartCardiovascular disease affects millions of North Americans every day, costing billions of health care dollars to treat, yet they are...
Christofer Cruz, Dietetic InternSep 5, 20163 min readCarcinogens from Cooking (Pt. 2)It is well known that cooked meats can contain carcinogens (See Carcinogens from Food, Part 1 for the full story), but did you know that...
BriNov 2, 20151 min read5 Simple Dietitian-Approved Tips for Weight ManagementThe healthiest weight loss plan is one that sustains a healthy weight over the span of your life. Here are some tips for a healthy...
BriSep 1, 20152 min readHealthy Eating 9 to 5The average person can spend up to half of their wakeful day at work, so your eating behaviours in your workplace can have a significant...
BriJul 13, 20151 min read"That chicken wing you're eating may be as deadly as a cigarette."Dr. Greger does it again! This guy reviews all the new scientific nutrition articles. Here is what he's found for 2015. Witty AND...
Emily Fleming, Dietetics StudentApr 13, 20153 min readPumping Iron - Through Your BloodIron is an essential nutrient in the diet of herbivores and carnivores alike. The most widely recognized sources of iron are animal...